Wanfu Lou Copper Pot (Shijiazhuang Yuhua Branch)

火锅 · ⭐

No. 218 Zhufeng Avenue, Development Zone

Dishes

Squid Egg
Squid egg is the roe of squid, often prepared by blanching or stir-frying for a tender and savory dish.
Hot Pot Meatballs All-You-Can-Eat
Delicious meatballs made from pork, beef, or shrimp, hand-mixed and boiled, served with hot pot broth for a flavorful experience.
Lamb Ribs
Lamb chops are primarily made from lamb rib cuts, typically marinated before being pan-fried, grilled, or braised. During preparation, ingredients such as green onions, ginger, and garlic may be added to enhance the flavor.