Daming Family One Pot Fresh (Caolizi Store)
其他美食 · ⭐ 3.7
150 meters west of the intersection of Yangliu Highway and Huacheng West Road
China trip · China travel
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Dishes
Family Feast Hot PotFamily Feast Pot is a rich stew dish featuring main ingredients such as pork, chicken, fresh shrimp, fish balls, tofu, and vegetables. The preparation method involves placing these ingredients along with seasonings into a pot, adding适量 water, and slowly simmering until the ingredients are fully cooked and infused with flavor.
Beauty-Enhancing Pig TrottersA nourishing dish made with pig trotters and medicinal herbs like astragalus and angelica, slow-cooked to enhance beauty and skin health.
Thousand-layer Tofu Hot PotA savory hot pot featuring thousand-layer tofu, vegetables, and meat or seafood, simmered in a flavorful broth.
Canned CokeCanned cola is not a dish but a popular carbonated beverage. It is a canned drink made by mixing ingredients such as water, sugar, carbon dioxide, caffeine, flavorings, and natural colors, and is preserved in special sealed cans for convenient portability.
Beef and Potato PotA hearty dish made with beef and potatoes, slow-cooked until tender in a savory broth.
Pork Rib and Shrimp Stir-fryA dish featuring pork ribs and shrimp, stir-fried or braised in a savory sauce, offering tender meat and succulent shrimp with rich flavor.
海杂鱼锅海杂鱼锅以多种新鲜海鱼为主料,搭配豆腐、蔬菜等辅料,用清水或高汤炖煮而成。制作时将鱼清洗处理后与配料一同放入锅中,慢火熬制,使鱼肉鲜嫩、汤汁浓郁。
Stir-Fried Red BerriesStir-fried hawthorn is a traditional dish primarily made with hawthorn berries. The preparation involves washing and pitting the hawthorns, then simmering them with rock sugar and water until the fruit becomes soft and the liquid thickens into a syrup. Finally, the mixture is stir-fried to evenly coat the hawthorns with the sugary glaze.
Pork Spine PotPork spine bone pot stewed slowly with potatoes, carrots, and seasonings. Pork spine bones are blanched first to remove odor, then cooked until tender with vegetables.
Tomato Dumpling SoupTomato noodle soup is made with tomatoes and flour. Flour is mixed with water to form a dough, then shaped into small dumplings and cooked with diced tomatoes. First, tomatoes are sautéed until soft, then boiled in water, followed by adding the dough balls and cooking until done. Seasoning completes the dish.
Spicy Lobster TailsSpicy lobster tails is a dish made primarily from lobster tails, enhanced with various spices and chili peppers. After cooking, the lobster tails absorb the essence of the spicy and numbing broth, turning a tempting red color. The dish is flavorful, spicy, and aromatic, with a rich sauce, making it a popular choice for summer gatherings.