Liting Barbecue (Wuxia Street Branch)
其他美食 · ⭐ 3.6
Shop No. 6, Two-story commercial building west of Nanhuan Road, north side of Bridge No. 10 on Jintang Highway, Wuxia Street, Wuxia Subdistrict

Dishes
刺鱼刺鱼是一道以新鲜鱼类为主料,经过腌制后用油煎或炸至表皮酥脆的菜肴。主要食材为鱼肉,辅以姜、葱、蒜等调味料,部分做法会加入少量酱油和料酒进行调味。
Mullet FishMuyun fish is a dish made primarily from the small fish known as muyun. During preparation, the fish are typically cleaned and can be cooked whole or with the head and internal organs removed. Common cooking methods include grilling, frying, or boiling, which help retain the fish's natural tenderness and freshness.
Milk-flavored Steamed BunsMilk-flavored small steamed buns are made from flour, milk, and yeast. After mixing, fermenting, kneading, and steaming, they become soft, round, and subtly aromatic.
汾酒汾酒是一种以高粱为主要原料,经过蒸煮、糖化、发酵、蒸馏等工艺制成的白酒。酿造过程中使用传统固态发酵法,酒液经陈酿后澄清透明,具有独特的香气和口感。
洋白菜洋白菜,又称卷心菜或包菜,主要食材为新鲜的洋白菜叶片。制作时通常将洋白菜洗净后切丝或切块,可清炒、凉拌、炖煮或作为馅料使用。常见做法包括与猪肉、鸡蛋、胡萝卜等搭配,通过油热爆香后翻炒,加入适量调味料制成菜肴。
Roasted HamRoast ham is a dish made primarily from ham, cured and then baked in an oven or over charcoal. High-quality hams like Jinhua or Xuanwei are typically used, sliced and roasted until the surface is slightly charred and fragrant.
砂锅萝卜丝全贝砂锅萝卜丝全贝是一道以白萝卜丝和鲜贝为主要食材的菜肴。白萝卜切丝后与鲜贝一同放入砂锅中,加入适量清水或高汤,用小火慢炖至食材入味。制作过程中通常会加入姜片去腥增香,不添加过多调料,突出食材本味。
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Goat tendonMutton tendons is a dish made primarily from mutton, using the tendon meat from sheep, carefully prepared through skilled cooking. The preparation typically involves cutting the mutton tendons into appropriate sizes, marinating them with spices and seasonings, then cooking them by roasting or stewing to achieve a tender, juicy texture with a satisfying chewiness.
Peanut Sauce CucumberSesame sauce cucumber is a refreshing cold dish made primarily with cucumber and seasoned with sesame sauce. The preparation is simple: wash the cucumber, gently crush it, cut into pieces, then mix with sesame sauce, vinegar, garlic, and other seasonings.