Yan Wei Premium Beef Noodles
小吃面食 · ⭐ 3.6
No. 318, Dongda Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 318, Dongda Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Dan Dan Noodles, Beef and Intestine Stir-fry, Pig's stomach chicken soup noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 318, Dongda Road
- Popular dishes: Dan Dan Noodles, Beef and Intestine Stir-fry, Pig's stomach chicken soup noodles, Premium Beef Shank Noodles, Braised Beef Noodles
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Dishes
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Beef and Intestine Stir-fryA dish made with beef and pork intestines, stir-fried or braised to a rich, savory flavor.
Pig's stomach chicken soup noodlesPork stomach chicken soup noodles use pork stomach and chicken as main ingredients. After cleaning, pork stomach and chicken are stewed together to make a rich broth, then noodles are added and cooked. Ginger slices and goji berries can be added to enhance flavor.
Premium Beef Shank NoodlesA premium beef shank noodle dish featuring slow-cooked beef tender and hand-pulled noodles in a rich, savory broth.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Sour Cabbage and Pork NoodlesSuancai Rou Si Mian is a noodle dish primarily made with pickled mustard greens and shredded pork. After the noodles are cooked, they are served with stir-fried pickled mustard greens and pork shreds. The tangy aroma of the pickled greens blends harmoniously with the savory flavor of the pork, adding rich texture to the noodles.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.