Ya Tou Gong
小吃快餐 · ⭐ 3.5
Unit 209-1, Taiyangcheng Business Center

Dishes
Five-Spice Chicken Neck BonesFive-spice pork neck bones dish, marinated and then stewed or braised with five-spice powder, soy sauce, and cooking wine for tender, flavorful meat.
Five-Spice Duck HeadFive-spice duck heads are simmered with star anise, cinnamon, bay leaves, Sichuan pepper, cloves, soy sauce, cooking wine, and rock sugar for a rich, aromatic flavor. The dish has a glossy red color and tender meat.
Five-Spice Duck WingsFive-spice duck wings is a dish made by marinating duck wings in spices like five-spice powder, soy sauce, and cooking wine, then slowly stewing them until tender to absorb the rich flavors.
Five-Spice Duck NeckFive-spice duck neck is a cooked dish made primarily from duck neck, marinated and braised. It's slowly simmered in a seasoned broth with star anise, cassia bark, Sichuan pepper, bay leaves, and fennel seeds to absorb the rich flavors.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Duck gizzardThis duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.
Black Pepper Pork RibsA dish made with pork ribs stir-fried with black pepper, onions, and green peppers, resulting in a savory and aromatic flavor.
Black Pepper Duck HeadBlack pepper duck head is a flavorful dish made by stir-frying duck heads with black pepper, onions, and bell peppers for a spicy and aromatic taste.
Black Pepper Duck FeetA Chinese dish made with duck feet stir-fried in black pepper, garlic, and ginger, offering a rich, savory flavor.
Black Pepper Duck WingsBlack pepper duck wings are made with duck wings stir-fried with black pepper, onions, and garlic, resulting in a savory and aromatic dish.