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Handmade Dumplings (Yeqing Dou Road Store)

小吃快餐 · ⭐ 3.4

2nd Floor, No. 82, Yeqingdou Road

Dishes

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  Salted duck egg

  Salted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
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  Fresh Celery Dumplings

  Fresh celery dumplings are made with minced pork and fresh celery, hand-folded into delicate wrappers for a crisp and savory bite.
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  Fresh Shepherd's Purse Dumplings

  Fresh shepherd's purse dumplings are made with minced pork and tender young shepherd's purse, wrapped in thin dough and boiled to perfection.
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  Fresh Coriander Dumplings

  Fresh coriander dumplings made with minced pork and fresh cilantro, hand-folded and boiled to perfection—delicate, aromatic, and satisfying.
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  Fresh Meat Dumplings

  Fresh meat dumplings are made with fresh pork and vegetables, hand-folded and boiled to perfection—deliciously tender and flavorful.
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  String Bean Dumplings

  Dumplings filled with fresh string beans and pork, steamed or boiled to perfection.
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  Celery and Pork Dumplings

  Celery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped and mixed together to form the filling, then wrapped in hand-rolled dumpling wrappers. The dumplings have thin skins filled generously with馅料, and when cooked, they become semi-transparent.
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  Tea Egg

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
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  Sheep's Sorrel and Bamboo Shoot Dumplings

  Made with fresh sheep's sorrel and tender bamboo shoots, these dumplings offer a delicate, savory flavor and are a seasonal favorite in spring.
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  Bittercress and Pork Dumplings

  Ji菜鲜肉水饺 features fresh shepherd's purse and pork. The herb is chopped and mixed with minced pork, seasoned and blended into filling. Dough is made from flour and water, filled and sealed by hand, then boiled to serve.

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