Qiao Xiang Yu Chunhua Hele (Mingjing Jiuhexuan Branch)
小吃快餐 · ⭐ 3.8
No. 1, Mingjing Jiuheyuan
Dishes
Guanzhong Roast Meat Dry-Mixed Buckwheat NoodlesA traditional Shaanxi dish featuring buckwheat noodles tossed with roasted meat and spicy seasonings.
Cold-Mixed Buckwheat NoodlesA refreshing cold dish made with buckwheat noodles mixed with vegetables and seasoned dressing.
Signature Noodle Soup with Hand-Pressed NoodlesA hearty dish featuring hand-pressed buckwheat noodles served in a rich broth with tender meat and vegetables.
Chunhua Oil BunChunhua oil bun is a traditional snack from Chunhua, Shaanxi, made with flour dough and a filling of lard, scallions, and salt, steamed to perfection for a soft skin and rich, savory flavor.
Beef Noodle Soup with Hand-Pressed NoodlesA hearty dish featuring hand-pressed buckwheat noodles served in a rich beef broth with tender beef slices.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Buckwheat Meat SandwichA savory sandwich made with buckwheat flatbread filled with tender, seasoned pork.
Mushroom Mixed Sauce NoodlesRye noodles tossed with a savory mushroom-based sauce, featuring a mix of fresh mushrooms and aromatic seasonings.
Sour Pickled Bean Noodles with Buckwheat HéleBuckwheat noodles tossed with sour pickled beans and seasonings, offering a tangy, savory bite.