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Yue Hui Steak Restaurant (Mote City Branch)

西餐 · ⭐ 4.4

4th Floor, Motian Huoli City, Intersection of Weixing Road and Xiantai Avenue

Dishes

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  Florentine Thick Cut T-Bone Steak

  A thick-cut T-bone steak from Florence, featuring a tender cut of beef with a bone in the center, grilled to perfection and seasoned simply with black pepper and sea salt.
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  Signature Prime Sirloin Steak with New Zealand Butter

  Prime sirloin steak, slow-cooked then seared for a perfect crust and tender interior, served with rich New Zealand butter.
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  Signature Sirloin Steak with New Zealand Butter

  Signature sirloin steak with New Zealand butter, using high-quality sirloin steak, pan-seared to a perfect crust and tender inside, paired with rich New Zealand butter for a flavorful experience.
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  Lemon Iced Tea

  A refreshing cold beverage made with black tea, fresh lemon slices, and ice, offering a balanced sweet and tangy flavor.
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  Durian Hand-Patted Pizza

  A pizza made with fresh durian flesh and hand-patted dough, baked to perfection for a rich, sweet flavor.
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  French Mushroom Cream Bacon Pasta

  A rich and creamy pasta dish featuring mushrooms, bacon, and a velvety sauce made with cream and butter.
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  Bolognese Traditional Meat Sauce Pasta

  Traditional Bolognese pasta features a rich meat sauce made from ground beef and pork, slowly simmered with tomatoes, onions, carrots, and celery for deep flavor.
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  Deep Sea Tuna Hand-Patted Pizza

  Fresh deep-sea tuna meat is hand-patted into thin slices, layered with tomato sauce, mozzarella cheese, and fresh vegetables, then baked to perfection for a rich and layered flavor.
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  Cool Park Snack Party

  A fun and colorful snack platter for kids, featuring fried chicken bites, mini hot dogs, veggie sticks with dip, and fruit skewers—perfect for parties.
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  Beef Burst Black Pepper Hand-Patted Pizza

  Hand-patted crust topped with succulent black pepper beef, offering a rich and aromatic flavor experience.
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  Sweet Fruit Handmade Pizza

  A handmade pizza topped with fresh fruits like strawberries, mango, and blueberries, spread over a creamy base for a sweet and delightful treat.
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  Premium Grain-Fed Ribeye Steak with Three Dipping Sauces

  Premium grain-fed ribeye steak, perfectly seared and served with three dipping sauces: black pepper, garlic butter, and red wine reduction.
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  Black Pepper Beef Spaghetti

  A savory dish featuring tender beef slices stir-fried in a rich black pepper sauce, served over al dente spaghetti.
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  Grilled Black Pepper Steak

  Premium steak seared over high heat, served with a rich black pepper sauce for a bold and savory experience.

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