Cang Jing Sushi (Nansha Dagang Xingye Branch)
日料 · ⭐ 3.8
No. 95 Xingye Road
Dishes
Salmon and Vegetable RollFresh salmon slices are rolled with seasonal vegetables such as cucumber, carrot, and lettuce, wrapped in seaweed, offering a light and refreshing taste with simple preparation that highlights the natural flavor of ingredients.
Double Lime Tofu SushiDouble Lime Tofu Sushi is a dish made primarily with tofu, combined with fresh lime juice and lime zest. The tofu is cooked and cut into strips, mixed with lime juice, then wrapped in rice to make sushi. It has a refreshing taste with a distinct lime sourness.
Double Lime Crab Leg SushiMade with fresh crab leg meat, seasoned with a tangy sauce of green lime and yellow lemon juice, served over sushi rice. Refreshing texture with prominent sour flavor, highlighting the natural taste of seafood.
Tuna and Crab Roe Mixed RiceTuna and crab roe mixed rice is based on steamed white rice, combined with cooked tuna and crab roe, then thoroughly mixed. Main ingredients include tuna, crab roe, and rice, offering a rich texture and savory flavor.
Salted Egg Caramel Salmon SushiSalted egg caramel salmon sushi is made with fresh salmon, coated in a sauce of caramel and salted egg yolk, wrapped in vinegared rice, offering a rich flavor.
Salted Egg Yolk Caramel Shrimp SushiSalted egg yolk caramel shrimp sushi is made with fresh shrimp, caramel, and salted egg yolk, combined with sushi rice. The shrimp is first seasoned with caramel and then mixed with salted egg yolk before being combined with vinegar rice.
Coconut Caramel Tamago SushiCoconut Caramel Tamago Sushi is made primarily with eggs, coconut flakes, and caramel seasoning, then pan-fried. It has a sweet taste, crispy outside, and soft inside.
Meat Powder松 Sushi BoatA creative fusion dish combining Japanese and Chinese flavors, featuring seasoned meat powder on rice, wrapped in a boat-shaped sushi form with fresh lettuce and mayonnaise.
Crab Leg SushiCrab leg sushi features fresh crab meat mixed with seasoned rice and wrapped in seaweed. Cleaned crab legs are combined with rice or placed on sushi rice, then shaped into rolls or hand-pressed sushi.
Duck SushiDuck sushi features thinly sliced duck breast wrapped around seasoned rice, offering a savory and delicate flavor.
Golden Cheese Crab Stick Curry RiceA rich curry rice dish featuring golden cheese, crab sticks, and vegetables, slow-cooked to perfection.
Golden Crab Roe NoodlesGolden crab roe noodles is a Chinese noodle dish made with crab roe and noodles, mixed with scallions and ginger. It has a fresh and rich flavor with a strong crab roe aroma.