Close

Song's Crispy Pork (Ligezhuang Branch)

小吃快餐 · ⭐ 3.6

No. 149 Lianyi Street, Ligezhuang Town

Dishes

• 

  Braised Pork in Flatbread

  Lu Zhi Rou Jia Mo is a traditional Chinese snack featuring grilled flatbread stuffed with braised pork. The braised pork is slowly stewed until tender and juicy, while the flatbread is crispy on the outside and soft on the inside. To enjoy, the meat is chopped and placed into a split flatbread, then generously drizzled with rich, flavorful braising sauce.
• 

  Original Harbin Sausage

  A traditional Northeast Chinese sausage made from pork, seasoned with salt, sugar, soy sauce, and spices, then air-dried or smoked for a savory, rich flavor.
• 

  Signature Crispy Pork Strips

  Signature crispy pork strips are made by slicing pork tenderloin into strips, marinating them, then coating with a mixture of starch and flour before frying in hot oil until golden and crispy. The dish features a crunchy exterior and tender, juicy interior.
• 

  Signature Chicken Riblets

  The signature chicken rib is primarily made with chicken ribs, marinated and then deep-fried until crispy on the outside and tender on the inside. It is then stir-fried with a special sauce to allow the meat to fully absorb the flavorful seasoning.
• 

  Spicy Sea Kelp Salad

  Laozhi Hai带 is a cold dish featuring seaweed as the main ingredient. After soaking and blanching, it's mixed with a seasoned sauce using soy sauce, vinegar, sugar, garlic, and chili oil, then chilled before serving.
• 

  Laozhi Crab Stick Salad

  A refreshing salad made with crab sticks and a savory sauce, perfect for summer meals.
• 

  Spicy Vinegar-Soaked Enoki Mushrooms

  Blanch mushrooms, then mix with a sauce made from soy sauce, vinegar, sugar, garlic, chili oil, and sometimes sesame oil and scallions.
• 

  Roasted Chicken Thigh

  Roasted chicken legs are made from whole chicken thighs marinated and then baked in an oven or over charcoal. Typically seasoned with soy sauce, cooking wine, garlic, and ginger, the high heat creates a crispy exterior and juicy interior.
• 

  Pork Tenderloin Pancake

  Pork tenderloin buns are made by mincing pork tenderloin, mixing it with seasonings, shaping it into round patties, and cooking them by frying, grilling, or steaming.
• 

  Snowflake Mushrooms

  A dish made with fresh mushrooms and egg white, creating a delicate, snowflake-like texture. Lightly cooked to preserve natural flavor.

Reviews