Xiang Fu Ji Chang Fen (Minle Store)
小吃快餐 · ⭐ 3.7
No. 1, Building 116, Minle First District, Dongwu Lane, Minle Road
Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Steamed Broccoli with Soy SauceSteamed broccoli is a Chinese dish featuring broccoli as the main ingredient. After washing, broccoli is briefly blanched in boiling water, drained, and served with a seasoning sauce or plain to retain its fresh texture and nutrients.
Scallion SausageA Chinese dish made by stuffing pork and scallions into pig intestines, then steamed or fried for a savory, aromatic flavor.
Sweet Potato PorridgeA comforting porridge made from sweet potatoes and rice, slow-cooked to a creamy consistency with a naturally sweet flavor.
Egg Liver SausageA dish made by mixing pig liver and eggs, then steamed in sausage casings. It has a smooth, savory flavor and is rich in nutrients.
Egg Corn Carrot Vermicelli RollA Cantonese dish made with rice flour sheets filled with eggs, corn kernels, and shredded carrots, steamed to a soft texture.
Egg Vegetable Rice Noodle RollA delicate rice noodle roll made with egg and vegetables, steamed to perfection for a healthy and flavorful dish.
Egg and Minced Pork with Fried Dough StickA Chinese home-style dish made by stir-frying minced pork and eggs together with crispy fried dough sticks for a savory, satisfying meal.