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Dian Dian Li Fast Food (Ni Jiao Road Branch)

小吃快餐 · ⭐ 3.5

No. 7, Nijiaqiao Road, Yulin Subdistrict (120 meters on foot from Exit E of Nijiaqiao Metro Station)

Dishes

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  Stewed Pork with Sauce

  Braised pork belly is a traditional dish made primarily from pork belly, prepared by boiling, frying, and then steaming. The pork belly is first boiled until tender, then coated with soy sauce and other seasonings before being fried until golden brown. Finally, it is sliced and steamed together with the seasonings until the meat absorbs the flavors and becomes tender and succulent.
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  Stewed Pork Ribs with Potatoes

  Pork ribs and potatoes simmered in a savory sauce until tender, a classic comfort dish.
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  Stir-Fried Potato Strips

  Stir-fried potato strips is a home-style dish primarily made with potatoes. The potatoes are sliced into thin strips, soaked in water to remove excess starch, then quickly stir-fried with辅料 such as green onions and garlic. During preparation,适量 salt, vinegar, and chili are typically added to maintain the crisp texture of the potato strips.
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  Braised Winter Melon

  Braised winter melon is a Chinese dish made by simmering diced winter melon with seasonings. It's typically cooked with small amounts of scallions and ginger, sautéed in oil, then slowly stewed in water or broth until the melon becomes soft and absorbs the rich flavors.
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  Stir-Fried Bitter Melon

  A stir-fried dish made with bitter melon, garlic, and chili, offering a refreshing and slightly bitter taste.
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  Tomato and Egg Stir-Fry

  Tomato and egg stir-fry is a home-style dish primarily made with tomatoes and eggs. First, scramble the eggs and cook them until done, then set aside. Next, chop the tomatoes into pieces and stir-fry until soft. Finally, add the cooked eggs back into the pan, mix well with the tomatoes, and stir-fry evenly. Season to taste and serve.
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  Paba Meat

  A traditional Chinese dish made with pork belly, seasoned and stir-fried with fermented black beans and chili for a savory, aromatic flavor.
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  Steamed Pumpkin

  Steamed pumpkin is a dish that uses pumpkin as the main ingredient. After peeling and cutting the pumpkin into pieces, it is steamed in a steamer until cooked, preserving the original flavor and nutritional content of the pumpkin.
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  Tremella Soup

  Silver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
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  Braised Duck with Soybeans

  A traditional Chinese dish made by braising duck and soybeans together until tender, resulting in a rich, savory flavor.

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