Original Soup Beef Noodles
小吃快餐 · ⭐ 4.4
No. 22 Guangba Road
Dishes
Original Beef Tendon NoodlesBeef tendon noodles made with tender beef tendon and rice noodles, simmered in a light broth for a rich, savory flavor.
Beef Tripe Noodle SoupOriginal broth beef offal noodles feature beef offal like tripe, intestines, and lungs stewed with bones or brisket to create a rich broth. Softened rice noodles are added to the soup and served with the offal.
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Original Soup NoodlesA light soup noodle dish made with vegetarian ingredients like vermicelli, tofu skin, mushrooms, and greens, simmered in a clear broth for a fresh and delicate flavor.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Ball NoodlesBeef meatball rice noodles is a dish made primarily with beef meatballs and rice noodles. Beef meatballs are made by mincing fresh beef, adding seasonings, and mixing thoroughly before cooking by boiling or steaming. Rice noodles are pre-soaked dried noodles, blanched in hot water, then cooked or mixed with the meatballs. Typically served with broth or clear soup, and optionally garnished with green onions or cilantro.
Beef and Ox Tendon with Rice NoodlesBeef and ox tendon with rice noodles, mainly made of beef, ox tendon, and rice noodles, cooked by stewing, with rich texture.
Beef and Beef tendon combinationA dish combining tender beef and gelatinous beef tendon, slow-cooked to absorb rich flavors.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Tomato Bacon NoodlesTomato Bacon Noodles feature tender noodles simmered in a savory tomato and bacon sauce, creating a rich and satisfying dish.