Close

Hey Niu Noodles (Shuangliu Head Branch)

小吃面食 · ⭐ 3.9

No. 64 Tenglong Road, Jiaolong Community

Dishes

• 

  Hei Niu Dumplings

  A spicy Sichuan-style dumpling filled with seasoned beef, served in a fiery red oil sauce with chili and garlic for bold flavor.
• 

  Dry-Mixed Freshly Wrapped Dumplings

  Freshly made dumplings tossed in a spicy, savory sauce with chili oil and Sichuan peppercorns for a bold, numbing flavor.
• 

  Signature Beef Noodle Soup

  Signature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
• 

  Signature Spicy Broad Noodles

  Signature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
• 

  Pickled Pepper Duck Blood Knife-Sliced Noodles

  Knife-sliced noodles served with tender duck blood and spicy pickled peppers, a flavorful Sichuan-style dish.
• 

  Pickled Chili Duck Blood Noodles

  A spicy Sichuan-style dish made with duck blood and rice noodles, flavored with pickled chili, garlic, and ginger. Tender duck blood and slippery noodles create a bold, tangy, and numbing flavor.
• 

  Fried Egg Noodles

  A simple and delicious Chinese home-style dish made with thin noodles, a golden fried egg, and scallions, seasoned with soy sauce and salt for a savory flavor.
• 

  Fatty Intestine Rice Noodles

  Fatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
• 

  Pea and Chicken Offal Noodles

  A Chinese home-style noodle dish featuring fresh peas and chicken offal, stir-fried with noodles for a savory and slightly spicy taste.

Reviews