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Lagooon Bai Ling Island Coffee (Xuanwu Lake Branch)

咖啡 · ⭐ 4.4

No. 100 Longpan Road, Huahui Garden, Gate No. 3 (Qinglü Yuan Parking Lot)

Dishes

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  Original Latte

  Original flavor latte is a beverage made primarily from espresso and steamed milk, blended in proportion to create a smooth texture. Typically, espresso is extracted first, then hot milk is added to allow the two ingredients to blend thoroughly.
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  Curry Beef Rice Bake

  Curry beef rice casserole is made primarily with beef and rice. The beef is cut into cubes and stir-fried with onions, carrots, and other vegetables using curry sauce, then placed on top of cooked rice and baked in the oven until the surface is slightly charred, creating a richly aromatic casserole dish.
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  Bacon Cream Pasta

  Creamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
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  Ethiopian Coffee (Hand Brew)

  Brewed using a hand filter, this Ethiopian coffee highlights bright fruit acidity and floral notes, offering a clean and refreshing taste.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Osmanthus Layer Cake

  A sweet dessert made with glutinous rice flour and osmanthus flowers, featuring soft, layered textures and a fragrant floral sweetness.
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  French Earl Grey Tea

  A French-style Earl Grey tea blend, typically served with milk or cream and a hint of citrus, offering a smooth, aromatic, and subtly sweet flavor.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Black Tea Layer Cake

  A dessert made with layers of black tea-infused cream and pastry, offering a delicate texture and rich tea flavor.
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  American Coffee

  American coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.

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