Zheng Shun Zhai Roast Duck (Baiwang Road Store)
北京菜 · ⭐ 3.6
No. 17, Dongcheng Suyuan, Wangsheren

Dishes
Whole Peking Duck (Unsliced)Whole Peking duck, roasted in a traditional oven, served uncut to preserve its crispy skin and tender meat. A classic Chinese delicacy.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Value-added IngredientsA dish made with a mix of fresh vegetables and premium meats, marinated in a secret sauce and stir-fried for rich flavor and balanced nutrition.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.