Northeast Family (Donghai Branch)

Name: Northeast Family (Donghai Branch)
Rating: 3.5

东北菜 · ⭐ 3.5

Shop No. A3-7, Bihaiyuan Commercial Street, Donghai Tourism and Vacation Zone

Dishes

Pork Killing Dish
Slaughterhouse dish, primarily made with fresh pork, typically paired with pig blood and offal, then stewed. The dish retains the original flavor of the pork, with a rich broth and tender meat, complemented by various pork parts for a nutritious meal.
Sweet and Sour Pork
Guobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.