Xi Restaurant · New Anhui Cuisine (Changchun Street Store)
特色菜 · ⭐ 4.1
East Side of Antian Building, Changchun Street

Dishes
Innovative Goutong Char SiuInnovative Goutong Char Siu features premium pork belly marinated in a secret sauce and slow-roasted to perfection, with a crispy exterior and tender interior, served on a unique ginkgo leaf-shaped platter.
Preserved Cabbage with Jellyfish SaladA refreshing cold dish made by mixing preserved cabbage with crisp jellyfish strips, offering a savory and slightly tangy taste.
Sizzling Spicy Beef Cubes with Sichuan PepperFreshly stir-fried beef cubes with Sichuan pepper, chili, and vegetables for a spicy and numbing flavor.
Red-braised Large Fish Head from Taiping LakeA richly flavored dish featuring a large fish head from Taiping Lake, slow-cooked in a savory sauce with spices and aromatics.
Red Stewed Jinzhai Native RoosterSelected free-range roosters from Jinzhai, Anhui, stewed in soy sauce, cooking wine, ginger, and scallions. The meat is tender and juicy, with rich savory flavor, bright red color, and deep taste.
Sichuan Pepper Snowflake Beef TongueA Sichuan-style dish featuring tender beef tongue stir-fried with fresh Sichuan pepper, garlic, and ginger for a numbingly aromatic flavor.