Li Huaze Hot Duck Meat (Beijing Tongzhou Wanda Store)
小吃快餐 · ⭐ 3.8
Rooms 141 (1st Floor), 1st–2nd Floors, Building 1, No. 58 Courtyard, Xinhua West Street

Dishes
Spicy Boiled Pig TrottersHot braised pig trotters use pig trotters as the main ingredient, blanched and then slowly simmered in a seasoned broth until tender and flavorful. The broth typically includes spices like star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, and green onions, along with soy sauce, rock sugar, and cooking wine.
Spicy Braised Duck GizzardSpicy braised duck gizzards, a dish featuring duck gizzards as the main ingredient, slowly simmered in a seasoned broth with various spices to absorb rich flavors. The finished gizzards are tender yet chewy with intense taste.
Spicy Braised Duck Neck BonesHot braised duck neck bones is a dish made primarily from duck neck bones, carefully simmered in a special sauce. The duck neck bones are first marinated and then slowly cooked in a specially prepared braising liquid until fully infused with flavor. The finished dish has an appealing color, tender meat, and rich braising aroma.