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Shi Ji Lao Beijing Zhezi Kao Rou (Bai Fu Dian)

烧烤 · ⭐ 4.8

No. 339, Baifu Village, Manbai Road

Dishes

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  King Oyster Mushroom

  Button mushroom is a dish primarily made with fresh button mushrooms. The preparation typically involves cleaning the mushrooms to preserve their natural flavor. During cooking, seasonings such as minced garlic can be added for enhanced taste, and finally, the mushrooms are simply stir-fried until cooked through, allowing you to enjoy their delicious freshness.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Roasted German Black Pepper Sausage

  Grilled German black pepper sausage is made from pork, seasoned with black pepper, salt, and other spices, then stuffed into casings and slowly roasted or grilled over open flame. The exterior is slightly charred while the inside remains juicy with a rich black pepper aroma.
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  Grilled Beef Ribs

  Grilled beef short ribs is a dish primarily made with beef short ribs, which are marinated and then grilled in an oven or over charcoal. During the marinating process, seasonings such as soy sauce, cooking wine, garlic, and ginger are typically added to enhance the flavor of the meat. When grilling, it's important to control the heat so that the exterior becomes crispy and aromatic while the inside remains juicy.
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  Special Mixed Vegetables

  Special mixed vegetables made from fresh veggies like cucumber, carrot, and bean sprouts, sliced or shredded and tossed with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil. Optional toppings include sesame seeds and crushed peanuts.
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  Special Roasted Tofu Skin

  Special grilled tofu skin made from fresh tofu paper, marinated and rolled, then baked until golden and crispy. Seasoned with scallions, ginger, garlic, soy sauce, and cooking wine for enhanced flavor.
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  Special Roasted Lamb

  Special roasted lamb is made by marinating fresh lamb pieces or slices and grilling them over charcoal or in a烤炉. Main ingredient is lamb, seasoned with onions, cumin, and chili powder.
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  Special Roasted Noodles

  Specialty baked noodles are made by mixing noodles with vegetables, meat, or seafood, seasoning them, and baking in an oven. The noodles are usually partially boiled, mixed with sauce, then baked at high heat until the surface is slightly charred, giving a fragrant and chewy texture.
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  Secret-Recipe Beef

  Secret recipe beef uses high-quality beef shank, marinated in a special sauce and slowly stewed over low heat until the meat becomes tender. The dish has a bright red color, clear beef texture, melts in your mouth, with rich sauce aroma, enhanced by selected spices to create a unique flavor.
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  Vegetable Platter

  A vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.

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