Xi Xiang Feng Northeast Handmade Large-Filling Dumplings (No.1 Counter, Baishi Street Food City Branch)
小吃快餐 · ⭐ 3.6
No. 6 Building, West Side of No. 159 Liangxiang Middle Road, Gongchen Subdistrict
Dishes
Pork and Fennel Water DumplingsPork and fennel dumplings are made primarily with pork and fennel. The pork is minced into a filling, and the fennel is chopped finely. These ingredients are mixed together with seasonings to form the filling. Then, an appropriate amount of filling is placed into dumpling wrappers, which are pinched into the classic dumpling shape. Finally, the filled dumplings are boiled until cooked through.
Pork and Green Bean DumplingsPork and green bean dumplings are made with pork and yardlong beans. The pork is minced, the beans blanched and chopped, then mixed with seasonings to form the filling, which is wrapped in dough and boiled or steamed.
Napa Cabbage and Vermicelli DumplingsBok choy and vermicelli dumplings filled with fresh cabbage and soaked vermicelli, mixed with pork or beef, then wrapped in dough and boiled or steamed.