Yuyuan Shaodao | Shrimp & Fish Grill (Huasheng Outlets Branch)
火锅 · ⭐ 4.1
Unit A-14, 4th Floor, Huasheng Outlets Shopping Center

Dishes
One-Style Spicy Shrimp PotOne-Style Spicy Shrimp Pot is a Sichuan dish made with large shrimp and spices such as chili peppers and Sichuan peppercorns. It is cooked by stewing, highlighting the spicy flavor, with a fresh and tender texture and rich taste.
Shrimp and Bullfrog Stir-fryA flavorful dish featuring fresh shrimp and bullfrog meat stir-fried with garlic, ginger, and chili for a spicy and aromatic taste.
牛蛙虾锅牛蛙虾锅以牛蛙和虾为主要食材,配以洋葱、青椒、蒜、姜等辅料,先将牛蛙和虾焯水处理,再与调料一同炒制,最后加入高汤炖煮至入味。成品汤汁浓郁,食材鲜嫩。
Squid and Shrimp Hot PotSquid and shrimp pot features fresh squid and shrimp with vegetables like onions and green peppers, stir-fried and simmered in broth or water. The seafood is gently cooked to retain its tender flavor, resulting in a rich, savory broth.
Chicken Wings with ShrimpChicken wings and large shrimp dish, typically blanched or marinated, then cooked by frying, stir-frying, or grilling, enhanced with seasonings like soy sauce, cooking wine, ginger, and garlic.