Frog Field Third Fish (Longhu Branch)
火锅 · ⭐ 3.9
Ground Floor, Building 3, Phase III, North Zone, Longhu Yuanzhu, No. 422 Panxi Road
Dishes
Three Harmony FishA home-style dish made with fresh fish, tofu, and greens, simmered in a savory broth with ginger, scallions, and garlic.
Beverage UnlimitedA service offering unlimited drinks during meals, commonly found in banquets or themed restaurants to cater to diverse customer preferences.
Pickled Chili PotA spicy Sichuan dish featuring pickled chili peppers, typically cooked with pork belly, bean sprouts, and wood ear mushrooms for a tangy, numbing flavor.
Special Pig IntestinesSpecial fatty intestines made from pork large intestine, cleaned, blanched to remove odor, then stewed or stir-fried with chili, Sichuan pepper, ginger, and garlic. Some recipes add bean sprouts or green peppers for richer texture.
Bean Sprout GreensBean sprout greens are made from the tender leaves of fresh pea shoots, typically stir-fried or blanched and seasoned, offering a delicate, fresh taste.
Jumping FrogA spicy Sichuan dish featuring tender frog legs stir-fried with vegetables and chili sauce.
Fish and Bullfrog MixA fusion dish featuring fish and bullfrog, stir-fried with chili and Sichuan pepper for a spicy and numbing flavor.- Fresh Jumping BullfrogFresh bullfrog is quickly blanched and stir-fried with garlic, chili, and doubanjiang for a spicy, tender dish.
Fresh Yellow CatfishFresh Yellow Catfish is a delicacy made from live yellow catfish, cooked with ginger, garlic, and chili to create a rich, spicy flavor.