Auntie Pang's Chongqing Noodles (Tongbei Community Branch)
小吃面食 · ⭐ 3.7
Shop 105, Building 7, Tongbei Residential Community, Tongling North Road
Dishes
Three Delicacies NoodlesA Chinese dish featuring noodles mixed with shrimp, egg, and vegetables for a savory and fresh taste.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Pork Cutlet Noodles SaladA cold noodle dish featuring pork cutlet, cucumber, and carrot, tossed in a savory dressing.
Pork Cutlet NoodlesA dish of fried pork cutlet served over noodles with a savory sauce, often garnished with green onions and cilantro.
Braised Pork Cutlet Rice NoodlesBraised pork chop rice noodles is a dish featuring pork chops and rice noodles. The pork chops are marinated, then pan-fried or deep-fried, while the rice noodles are soaked in hot water and cooked together with the pork in a broth made from bone or chicken stock, seasoned appropriately.
Pork Rib NoodlesXiaopai Mian is a Chinese noodle dish featuring pork spare ribs and noodles. The ribs are blanched to remove odor, then stewed with soy sauce and cooking wine until tender. They're served over cooked noodles with the stewing broth, sometimes garnished with green onions or cilantro.
Pork Rib and Radish SoupPork rib and radish soup is made by blanching pork ribs to remove odor, then simmering with diced white radish until the meat is tender and radish becomes translucent. Season and serve.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Beef NoodlesBeef noodle salad features cooked noodles mixed with tender stewed beef chunks, seasoned with scallions, garlic, and other condiments. Beef is marinated in soy sauce, cooking wine, and spices before slow-cooking, then combined with noodles—add chili oil or sauce to taste.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Chicken Noodle SaladA cold noodle dish featuring shredded chicken, vegetables, and a savory sauce, commonly enjoyed as a light meal or lunch option.