Close

Jiu Nuan Park Camp (Mile Temple Park Branch)

烧烤 · ⭐ 3.7

No. 249, Xichang Road, Sunken Plaza of Mile Temple Park

Dishes

• 

  Cold Rice Noodles

  Cold rice noodles are a chilled dish made primarily with rice noodles, typically rinsed in cold water and drained, then mixed with shredded cucumber, carrot, bean sprouts, and other vegetables, and dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and cilantro.
• 

  Nam Mi Mee

  A Vietnamese-style noodle dish made with rice noodles tossed in a tangy, spicy sauce of fish sauce, lime juice, chili, garlic, and cilantro.
• 

  Grilled Meat

  Barbecue is a dish primarily made with meat, typically pork, beef, or lamb. The meat is sliced thinly or cut into small pieces and threaded onto bamboo skewers. It is slowly grilled over charcoal or in a grill, with spices and sauces applied during the cooking process to enhance flavor. The meat is ready to serve when it becomes tender and juicy, with a slightly charred surface.
• 

  Sticky Rice Lemon Tea

  Glutinous rice lemon tea uses glutinous rice and lemon as main ingredients. Steam the rice, mix with lemon slices, add sugar syrup or honey to taste, then chill before serving. No complex techniques are needed—soaking and chilling allow the rice to absorb the lemon's fragrance.
• 

  Jasmine Lemon Tea

  A refreshing blend of fresh lemon slices and jasmine tea, served chilled with honey for a balanced sweet-tart flavor.
• 

  Sour Spicy Dumplings

  A savory Chinese dumpling filled with pork and cabbage, seasoned with vinegar, chili oil, and garlic for a tangy and spicy flavor.
• 

  Spicy Sour Dumplings

  Sour and spicy dumplings filled with pork or shrimp, wrapped in thin dough and served in a tangy spicy broth made from vinegar, chili oil, scallions, ginger, garlic, and stock.

Reviews