Han's Shantou Beef Hot Pot Restaurant
火锅 · ⭐ 3.7
No. 7-104, Wanxing 2nd Street, Jushu Village, Luopu Subdistrict
Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Beef and Offal SoupA hearty soup made with beef and offal, slow-cooked to create a rich, savory broth.
Beef Tripe Soup with Rice NoodlesA savory Cantonese dish featuring beef tripe and rice noodles in a rich broth, known for its tender texture and deep umami flavor.
Beef Shank Noodle SoupA savory dish featuring tender beef shank and rice noodles in a rich broth, popular in Guangdong cuisine.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
Snowflake BeefSnowflake beef is made from high-quality beef, marinated and sliced or cubed, typically cooked by stir-frying, boiling, or hot-pot. Its tender texture and evenly distributed fat resembling snowflakes give it its name.