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Luckin Coffee (Yuhang Xixi Bafangcheng Branch)

咖啡 · ⭐ 4.2

Room 117-1, Building 11, Xixi Bafangcheng, Wuchang Subdistrict

Dishes

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  Plum Latte

  Xiao Huamei Latte is a fusion beverage primarily made from espresso, milk, and plum syrup. First, extract the espresso and pour it into a cup, then add an appropriate amount of milk and stir evenly. Finally, add plum syrup for flavoring, creating a harmonious blend of sour-sweet taste and coffee aroma.
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  Golden Apricot American

  The Small Yellow Apricot Americano is a beverage made with fresh small yellow apricot juice blended with cold brew coffee, creating a unique fusion of fruity aroma and coffee fragrance, offering a rich and layered taste experience.
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  Butter Raisin Shortbread

  Honey raisin shortbread is a Western pastry made primarily from low-gluten flour and butter, with dried raisins mixed in. The dough is formed, cut into small pieces, and baked until golden brown.
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  Butter American

  A small buttered American breakfast is a simple and delicious Western breakfast dish. It features freshly baked toast spread with smooth butter, paired with a rich cup of American coffee, delivering the classic American breakfast flavor.
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  Chocolate Cookie

  Chocolate cookie is a baked snack primarily made with chocolate as the main ingredient. The preparation method is simple: mix chocolate pieces into the cookie dough, then bake it. After baking, the cookie emits an enticing chocolate aroma, with a crispy texture and a rich, sweet chocolate flavor inside.
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  Red Apple Mochi

  Red apple mochi is made by wrapping sweet fillings in glutinous rice skin, with the main filling consisting of fresh red apple pieces and candied fruit. The outer glutinous rice skin is soft and elastic, and the overall shape is round with a smooth surface. To prepare it, glutinous rice flour is mixed with water to form a dough, then filled with apple filling, sealed by pinching, and steamed.
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  Plum Sparkling Americano

  Plum soda Americano is an innovative beverage that combines the sweet and sour flavors of plum with the rich taste of American coffee. The preparation is simple: mix brewed American coffee with plum syrup, then add sparkling water and gently stir to combine. The sweet and sour plum adds depth to the American coffee, while the bubbles bring a refreshing sensation.
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  Fresh Jasmine Infusion

  Fresh Jasmine Infusion is a beverage primarily made from fresh jasmine flowers, using a low-temperature extraction process to capture the delicate jasmine aroma. It is blended with green tea or cold-brewed tea base, without any artificial flavoring, preserving the natural fragrance of jasmine and the refreshing taste of tea.

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