Xingyou Canteen
小吃快餐 · ⭐ 3.9
40 meters southwest of the intersection of Taoyuan 1st Road and Songtao Road

Dishes
Original Fragrant Egg WaffleOriginal Fragrant Egg Waffle is a classic Hong Kong-style street snack. Main ingredients include eggs, flour, milk, white sugar, and cooking oil. During preparation, eggs, flour, milk, and sugar are mixed into a smooth batter, then poured into a special honeycomb-shaped mold and baked over a stove until both sides turn golden brown, achieving a crispy exterior and soft interior. The finished product appears as golden spherical balls with a hollow interior, offering a crispy outer layer, a soft and fluffy inside, and a rich aroma of eggs and milk.
Signature Durian PizzaA crispy crust topped with fresh durian flesh and mozzarella cheese, baked until the cheese melts and the durian oozes out—rich, creamy, and irresistibly sweet.
Signature Pork Cutlet SandwichFresh pork loin is marinated, pan-fried until golden, and served in a soft bun with lettuce and special sauce.
Yuzu TeaYuzu tea is a beverage made primarily from yuzu fruit, where the flesh and peel are chopped and mixed with honey or syrup, then soaked or cooked. Water and sugar are typically added, boiled, cooled, and stored to create a sweet drink with a refreshing yuzu aroma.
Molten Durian Hot Pressed SandwichA sandwich with molten durian filling, pressed and toasted until golden, offering a rich and sweet experience.
Tomato浓汤墨鱼饼汤面A hearty noodle soup featuring a rich tomato broth, tender squid cakes, and fresh noodles—perfectly balanced with a tangy-sweet flavor.
Crunchy Bubble TeaA refreshing drink made with tea, milk, and chewy tapioca pearls with a crunchy texture from added toppings like coconut or taro balls.
Salted Lemon Drink with Preserved PlumSalted Lemon Drink with Preserved Plum is a traditional Chinese beverage made with salted lemon, preserved plum, rock sugar, and water. To prepare, sliced salted lemon and preserved plum are placed in a cup with rock sugar, then steeped in hot or cold water. The salted lemon, fermented with salt, provides a distinctive savory note, while the preserved plum adds sweet and sour flavors. The combination creates a refreshing blend of salty, sour, and sweet tastes, often served as a thirst-quencher in summer or as an accompaniment to meals.
Fresh Milk with BerriesFresh Milk with Berries is a dessert made primarily from fresh milk and a variety of berries. Key ingredients include whole fresh milk, strawberries, blueberries, raspberries, and sometimes a small amount of condensed milk or light cream for richness. During preparation, fresh berries are washed, some are chopped or mashed into a puree, then mixed with chilled fresh milk. It can also be layered in a cup for visual appeal. The final product is rich in milk flavor with the natural sweet-tart taste of berries, offering a refreshing and smooth texture, typically served cold.