Little Wooden House Rice Hotel (Sheng Qiao Wei Si Store)
韩式料理 · ⭐ 4.1
No. 152-52 Heyang Road
Dishes
Cabin BBQA flavorful dish featuring marinated beef and pork grilled over charcoal, served with vegetables for a smoky, savory experience.
Spicy Chicken Feet with Rice NoodlesA spicy Sichuan-style dish combining tender chicken feet and chewy rice noodles, simmered in a rich, aromatic sauce with chili and fermented bean paste.
Yanbian Rice WineYanbian rice wine is made primarily from glutinous rice, soaked, steamed, and fermented with yeast. After steaming and cooling, the rice is mixed with yeast and fermented in a warm place for several days to produce a mildly sweet, fragrant liquid beverage.
Moon-shaped Pork Rib Rice BallA savory rice ball made with marinated pork ribs, shaped like a crescent moon and often pan-fried for a crispy texture.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily with chicken feet, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken feet are tender with a rich, spicy aroma.
Cheese CornCheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
Spicy Stir-Fried Sea Ling MushroomSpicy stir-fried sea mushrooms are made by cooking sea mushrooms with chili, garlic, and ginger. Slice the cleaned sea mushrooms, then stir-fry with chili pieces, garlic, and ginger. Add salt and soy sauce to taste, and cook until the mushrooms are tender.
Spicy Pork RibsSpicy pork ribs dish made with marinated pork ribs, stir-fried or braised with chili, ginger, and garlic for a tender texture and rich flavor.
Spicy Chicken WingsSpicy chicken wings is a dish primarily made with chicken wings, featuring a golden crispy skin and tender, juicy meat inside. The wings are first marinated to absorb flavor, then fried until golden brown, and finally stir-fried with chili peppers and spices to create an enticing aroma and appealing color.
Fish Cake SoupFish cake soup is a delicacy made primarily with fresh fish cakes and carefully simmered with vegetables and other ingredients. The preparation is simple: slice the fish cakes, add them to clear broth along with vegetables, and cook until done. Finally, season to taste with appropriate condiments.