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Jinghua Dumpling (Suojin Branch)

小吃快餐 · ⭐ 4.1

Room 106, Building 20, Suojin Si Cun, Suojin Zhong Road

Dishes

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  Three Delicacies Hot Pot

  Three Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
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  Five-Flavor Platter

  Five-Flavor Platter is a Chinese platter made with a combination of various ingredients, including meat, vegetables, and seasonings. It features a mix of salty, sweet, sour, spicy, and fragrant flavors, typically prepared by steaming or mixing.
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  Five-Flavor Soup Dumplings

  Five-Flavor Soup Dumplings are filled with pork, shrimp, and mushrooms, steamed to perfection for a rich, balanced taste of sweet, sour, bitter, spicy, and salty flavors.
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  Beijing Soup Dumplings

  Beijing soup dumplings are a traditional delicacy made with thin dough wrappers filled with pork and shrimp, steamed to perfection. The rich broth inside makes each bite flavorful and satisfying.
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  Original Soup Dumplings

  Original soup dumplings are made with fresh pork and pork skin gelatin, hand-folded and steamed to create a rich, savory broth inside a delicate wrapper.
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  干切牛肉砂锅

  干切牛肉砂锅以新鲜牛肉切片后与蔬菜、豆制品等一同放入砂锅中炖煮，食材在砂锅中慢火烹制，使牛肉软嫩入味，汤汁浓郁。
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  Soup Dumpling

  Shaomai is a traditional Chinese dim sum made with flour wrappers filled with pork, shrimp, or vegetables, steamed to perfection. It features thin skins and generous fillings, shaped like flower buds, typically served steamed in bamboo baskets.
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  Sweet Soy Milk

  Sweet soy milk is made by soaking yellow beans, grinding them into a paste, filtering out the residue, boiling the mixture, and adding sugar for flavor. The main ingredients are yellow beans and sugar, and the preparation process includes soaking, grinding, filtering, and heating to cook.
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  Chrysanthemum Leaf Dumplings with Soup

  Chrysanthemum leaf dumplings filled with savory meat or shrimp, steamed to perfection for a delicate, juicy bite.
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  Shrimp Soup Dumplings

  Shrimp soup dumplings are made with fresh shrimp filling wrapped in thin dough and steamed, resulting in a savory, juicy bite.
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  Crab Roe Soup Dumplings

  Crab Roe Soup Dumplings are a traditional delicacy made with crab roe and pork as filling, wrapped in wheat flour dough. To prepare, the crab roe and pork mixture is seasoned and encased in rolled-out dough, then steamed. The finished dumplings have thin skins with generous fillings and rich broth.

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