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Xinxin Ecological Garden

农家菜 · ⭐

Near Erjie People's Cultural Palace, approx. 50 meters east of the intersection of Gu'er Section and Xiaolu Section

Dishes

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  Two Mu Di

  A home-style stir-fry dish made with pork, potatoes, and green peppers, seasoned to perfection.
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  Small麻Duck

  A dish made with duck, seasoned with ginger, scallions, and cooking wine, resulting in tender meat and rich aroma.
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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
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  Yangzhou Fried Rice

  Yangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
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  Xinxin Sichuan Sour Cabbage Fish

  Fresh grass carp is the main ingredient in Xinxin Sichuan sour cabbage fish, paired with pickled Sichuan-style sour cabbage and simmered to perfection. The fish meat is tender and smooth, while the sour cabbage adds a refreshing tang, resulting in a rich and flavorful broth.
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  Pickled Vegetable Stir-Fry with Pork

  A home-style dish made with water-cured vegetables and pork. Slice or shred the pork and cut the water-cured vegetables into pieces. Stir-fry pork until it changes color, then add the vegetables and season to taste.
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  Oil-Poured Dried Pork

  A Sichuan dish made by slicing dried pork and quickly pouring hot oil over it, resulting in a crispy exterior and savory interior.
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  Chinese Cabbage Soup

  A simple and healthy soup made with fresh Chinese cabbage, often seasoned with ginger for a mild flavor.
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  Celery Beef Fried Rice

  A savory dish made by stir-frying tender beef slices with celery and rice, seasoned to perfection.
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  Garlic Pork Ribs

  Garlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
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  Green Pepper and Potato Strips

  A classic Chinese home-style dish made with sliced potatoes and green peppers, stir-fried quickly for a crisp and savory taste.

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