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Damian Soup Rice Noodles

小吃快餐 · ⭐ 4.3

No. 7-26 Xiazhuang Road

Dishes

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  Spicy Chicken with Chili Sauce

  Spicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
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  Signature Curry Chicken Rice

  Delicious chicken stir-fried in rich curry sauce, served over steamed rice with onions and potatoes for a flavorful experience.
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  Signature Braised Pork Rice

  Signature braised pork rice features fatty pork belly simmered with rock sugar, light soy sauce, dark soy sauce, cooking wine, and spices until tender. Served over hot rice with the rich sauce poured on top.
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  Kelp Beef Noodles

  A savory dish featuring tender beef, soft kelp, and chewy noodles in a rich broth.
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  Seaweed Beef Rice

  A savory dish of tender beef and soft seaweed served over steamed rice, seasoned with soy sauce and a touch of sweetness.
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  Radish and Beef Soup Rice

  A comforting dish of beef and radish soup served over steamed rice, featuring tender beef and sweet radish in a savory broth.
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  Tomato Beef Noodle Soup

  Tomato beef stew noodles are made with beef brisket and tomatoes as the main ingredients. The beef brisket is cut into pieces and simmered with onions, ginger slices, and other seasonings until tender. Tomatoes, peeled and chopped, are added to the pot and cooked together to create a rich broth. Cooked noodles are then mixed into the soup and served immediately.
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  Tomato Beef Stew Rice

  Beef and tomato rice features tender beef stewed with tomatoes, creating a rich, savory broth. Served over rice for a nutritious meal.
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  Beef and Mushroom Sauce Noodles

  A savory dish of beef and mushrooms stir-fried into a rich sauce, tossed with cooked noodles for a hearty meal.
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  Spicy Beef Noodles

  Spicy beef noodles feature tender beef slices tossed in a fiery sauce made from chili, Sichuan peppercorns, and soy sauce, served over cooked noodles.

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