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Zhi Ge Liang Mao Wu Xiao Chuan (Dianye Garden Store)

烧烤 · ⭐ 3.6

No. 84, Wenhua Road, Xiaoxiang Mingyuan Residential Community

Dishes

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  Boiled Soybeans in Spicy Sauce

  Boiled soybeans is a simple home-style dish, primarily made with fresh soybeans. The preparation method involves washing the soybeans, then boiling them in water until the pods soften and the beans inside are fully cooked. Once boiled, the soybeans can be drained and eaten directly or enjoyed with seasonings.
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  Boiled Peanuts

  Boiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
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  Fried Cheese Sticks with Milk Flavor

  Fried cheese sticks made with fresh cheese and milk flavor, crispy outside and creamy inside.
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  Fried Chicken Tips

  Fried chicken wing tips are the tip portion of chicken wings, marinated with seasonings and deep-fried until golden and crispy. Main ingredient is chicken wing tips, seasoned with salt, cooking wine, and pepper.
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  Fried Egg Yolk Beef Tripe Skewers

  Fried egg yolk beef tripe skewers are a dish made by frying beef tripe coated with egg yolk. The main ingredients include beef tripe, eggs, and seasonings, with a crispy exterior and tender interior.
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  Fried Chicken Hand

  Fried chicken hand is a dish made primarily with chicken hands, which are marinated and then fried. The outer layer is crispy, and the inside is tender and juicy, offering a rich flavor.
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  Fried Chicken Collarbones

  Fried chicken collar bones are made from chicken collar bones, marinated to absorb flavor, then coated with flour or breadcrumbs and deep-fried until golden and crispy.
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  Tofu Rolls

  Tofu rolls are a traditional Chinese dish made primarily from tofu. The tofu is carefully crushed and mixed thoroughly with seasonings, then spread evenly onto thin pancakes or tofu skin, rolled tightly into cylindrical shapes. Finally, it is cooked by steaming, frying, or pan-frying to achieve a golden yellow appearance.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Fresh Mushrooms

  Fresh mushrooms is a dish primarily made with fresh mushrooms as the main ingredient. Typically, the mushrooms are cleaned and sliced or used whole, then prepared by stir-frying, boiling, or stewing. A small amount of seasonings such as scallions, ginger, and garlic can be added as needed to preserve the natural flavor of the mushrooms.

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