Lanzhou Traditional Beef Noodles (Qingfeng Road Store)
小吃面食 · ⭐ 3.8
Unit 9, No. 14, Qingfeng Road
Dishes
Potato Shreds NoodlesA simple and flavorful dish of noodles topped with stir-fried potato shreds, seasoned with garlic, scallions, and a touch of chili.
Potato Shreds Rice BowlA Chinese home-style dish featuring stir-fried potato shreds served over rice, with a savory and slightly spicy flavor.
Beef and Potato Rice BowlPotato beef rice bowl is a home-style dish featuring potatoes, beef, and rice as main ingredients. The preparation typically involves pouring the rich, stewed potato and beef sauce over steaming hot rice, allowing the rice to fully absorb the flavorful broth.
Big Plate Chicken NoodlesDa Pan Ji Ban Mian is a dish primarily made with chicken and noodles. The chicken is stewed until tender and juicy, then mixed with cooked noodles and a specially prepared sauce. After thorough mixing, the noodles fully absorb the rich flavors of both the chicken and the sauce.
Canned SpriteA canned carbonated soft drink made with water, sugar, and flavoring. Simply open the can to enjoy a refreshing, sweet beverage.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
百事可乐易拉罐百事可乐易拉罐是一种碳酸饮料，主要成分为水、高果糖玉米糖浆、二氧化碳、焦糖色素、磷酸、天然香料和咖啡因。通过将原料混合后灌装入易拉罐中，密封并加压制成。饮用时打开罐盖即可享用。
RoujiamoRoujiamo is a Chinese snack made from baked flatbread and slow-cooked pork that is perfectly balanced between fat and lean. The cooked pork is chopped, mixed with spices and sauce, then stuffed into a split flatbread.
芬达易拉罐芬达易拉罐是一种碳酸饮料，主要成分为水、糖、二氧化碳、柠檬酸、食用香精等。通过将这些原料混合后灌装入易拉罐中，经密封和冷藏处理制成。饮用时打开罐盖即可直接饮用。
Spicy Sour Cabbage NoodlesSpicy and sour cabbage sauce over noodles, made with fresh cabbage blanched or stir-fried and seasoned, served over cooked noodles.
Spicy and Sour Cabbage Rice BowlSpicy and sour cabbage rice bowl features blanched or stir-fried napa cabbage with vinegar and chili, served over steamed rice.