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Sushi in the Alley (No. 2 Middle School Branch)

日料 · ⭐ 3.5

Shop on the right side behind the rear gate of Chengbei Primary School, at the intersection of Taishan Road and Jiaotong Road

Dishes

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  Cumin Beef Rolls

  Beef slices wrapped around vegetables, marinated with cumin and spices, then grilled for a fragrant, slightly spicy dish.
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  Grilled Salmon Hand Roll

  Grilled salmon hand-pressed sushi made with fresh salmon, lightly seasoned and grilled to a slight char on the outside while keeping the inside tender, served with vinegared rice and a touch of wasabi.
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  Grilled Crab Stick Hand Roll

  Grilled crab stick hand roll features tender, seasoned crab sticks grilled to perfection and wrapped in sushi rice and fresh lettuce for a savory, satisfying bite.
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  Grilled Duck Breast Hand Roll

  Grilled duck breast hand roll features tender, marinated duck breast served in a rice wrap with fresh vegetables and sauce.
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  Grilled Crab Stick Sushi

  Grilled crab stick sushi features fresh crab sticks, seasoned rice, and lettuce, lightly seared for a savory, tender bite.
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  Fried Shrimp and Mango Roll

  Fried shrimp and mango roll features fresh shrimp and sweet mango wrapped in a light batter and deep-fried to golden crispness, offering a delightful contrast of textures and flavors.
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  Fried Shrimp and Eel Roll

  Fried shrimp and eel rolls made with fresh shrimp and eel meat, rolled together, coated in a light layer of starch or batter, then deep-fried until golden and crispy. Golden color, crispy outside and tender inside.
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  Spicy Pickled Vegetable Roll

  Spicy pickled vegetable roll made with fermented cabbage or radish, seasoned with chili, garlic, and ginger, wrapped in a thin pancake or lettuce leaf for a tangy, spicy bite.
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  Mango Sushi Roll

  A refreshing sushi roll made with fresh mango, rice, and seaweed, often filled with crab stick or cucumber for a sweet and savory bite.
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  Banana Cheese Roll

  A sweet treat made by wrapping banana and cream cheese in a thin pastry, then frying or baking until golden and crispy.
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  Eel Sushi

  Eel sushi is made with fresh eel as the main ingredient, combined with seasoned rice and seaweed. First, the eel is grilled until crispy on the outside and tender on the inside, then placed on hand-formed seasoned rice, and finally wrapped in seaweed to form a complete sushi.
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  Golden Chicken Strips with Sichuan Pepper

  Crispy golden chicken strips seasoned with Sichuan pepper, offering a spicy and aromatic flavor.

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