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Shi Li Xu Ji Quzhou Duck Heads (Youfangcheng Store)

江浙菜 · ⭐ 3.9

Shop No. F1-03-1, Youfangcheng, No. 36, Youyi Street

Dishes

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  Signature Braised Duck Wings

  Fresh duck wings simmered in a secret braising sauce for tender, flavorful results.
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  Signature Duck Head

  Our signature duck heads are made from fresh duck heads, carefully marinated and then deep-fried to golden crispiness. The skin is thin and tender, the meat is juicy, and the bones are酥脆, with an aromatic fragrance that fills the air. A unique recipe gives the duck heads a spicy, numbing, savory, and fragrant flavor that lingers on the palate. Rich in protein and minerals, this dish offers both delicious taste and nutritional benefits.
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  Signature Duck Neck

  Signature duck neck, made from fresh duck neck marinated with a secret blend of spices and then carefully grilled. The outer skin is crispy and fragrant, while the meat inside is tender and juicy, with a spicy and savory flavor that penetrates every bite. Its unique recipe imparts a rich aroma, offering a delightful treat for your taste buds. Packed with protein and various nutrients, it's both delicious and healthy—truly a top choice among snack foods.
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  Pig's Tail

  The pig's tail is blanched and then stewed with ingredients such as ginger slices and green onion segments until the meat becomes tender. Soy sauce and cooking wine can be added to enhance the flavor.
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  Braised Duck Hearts

  A dish made by simmering duck hearts in a special seasoned broth, resulting in tender and flavorful meat.
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  Braised Duck Feet

  Duck feet are simmered in a special seasoned broth until tender and flavorful.
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  现卤鸭腿

  现卤鸭腿以鸭腿为主要食材，经过腌制后放入特制卤汁中慢火煮制而成。卤汁通常包含八角、桂皮、香叶、花椒等香料，使鸭腿入味且肉质软嫩。
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  Braised Duck Neck Bones

  Fresh duck neck bones simmered in a secret-spice broth, resulting in tender and flavorful meat.
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  Duck Intestines

  Duck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
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  Duck gizzard

  This duck gizzard dish uses fresh duck gizzards as the main ingredient, which are carefully processed and marinated with appropriate seasonings. During cooking, you can choose methods such as stir-frying, grilling, or boiling to ensure the gizzards absorb flavor while maintaining a tender texture.

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