Chao Wei Yi Pin Xian Tang Fen Mian Shi Jia
粤菜 · ⭐ 3.4
Shop 101, No. 11 Zhounan Road
Dishes
Hakka Meat Sauce NoodlesHakka meat sauce noodles are made by marinating noodles in a savory pork-based sauce, then boiling them to serve. The sauce is typically made with minced pork, fermented black beans, garlic, and chili.
Signature Four Treasure Soup RiceA flavorful rice dish featuring chicken thigh, shrimp, mushrooms, and greens in a clear broth, served with steamed rice that absorbs the rich flavors.
Pork Rib Rice with Pig Offal SoupPork rib rice features tender pork ribs over steamed rice, served with a savory pig offal soup made from liver and lungs.
Goji Leaf and Pork Offal SoupA nourishing soup made with pork offal and goji leaves, known for its fresh taste and health benefits.
Chaoshan Pig Trotter RiceA traditional Chaoshan dish featuring tender, braised pig trotters served over fragrant rice.
Beef Meatball SoupBeef ball soup is made by boiling beef balls crafted from fresh beef in water or broth. The beef balls are typically prepared by mincing beef leg meat, adding seasonings, and mixing until firm, then shaped by hand or machine. The soup becomes clear when cooked, with tender and elastic beef balls that pair well with vegetables like cabbage or carrots.
Beef Ball and Nori SoupA savory soup made with beef balls and nori, simmered in broth for a fresh and nourishing meal.
Special Pork Offal Rice SoupA flavorful rice soup made with pork offal and bone broth, served over steamed rice for a hearty, savory meal.
Pork Hand Rice with Pig Offal SoupPork hand rice features tender, seasoned pork hands over fragrant rice, served with a savory pig offal soup made from liver and lungs.
Lean Meat Noodle SoupA Chinese dish made with lean pork slices and rice noodles or wheat noodles in a clear broth, known for its fresh taste and nutritional value.