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Xinda Farmhouse Restaurant

农家菜 · ⭐ 3.6

No. 32 Hehua Road

Dishes

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  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
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  Salted Egg Yolk Mulberry Leaves

  A dish made by stir-frying blanched mulberry leaves with crushed salted egg yolk, resulting in a soft and savory flavor.
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  Stuffed Mushroom Stir-Fry with Pork Slices

  A dish made by stir-frying fresh pine mushrooms and pork slices, seasoned with garlic, ginger, and scallions for a savory, aromatic flavor.
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  Braised Pork with Chestnuts

  Braised pork belly with chestnuts is a classic Chinese dish, primarily made with pork belly and chestnuts. To prepare it, first cut the pork belly into pieces and stir-fry until fragrant, then add chestnuts, seasonings, and适量 water, and simmer slowly until the meat is tender and the chestnuts are soft. Once the sauce has thickened, it's ready to serve.
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  Clay Pot Fish

  A traditional Chinese dish featuring fresh fish stewed slowly in a clay pot with tofu, mushrooms, and greens, resulting in rich, savory flavors.
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  Tomato and Greens Noodles

  A simple and flavorful dish made with fresh tomatoes, green vegetables, and noodles, simmered in a light tomato broth.
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  Vegetarian Dumpling

  A vegetarian dumpling made with flour dough and filled primarily with vegetables such as cabbage, mushrooms, carrots, and tofu, mixed together and steamed or pan-fried.
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  Eggplant with Minced Pork Rice

  Eggplant cut into strips, stir-fried until soft, then mixed with minced pork and seasonings until flavorful, served over rice. Main ingredients: eggplant and minced pork.
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  Green Pepper and String Bean Dry

  A stir-fried dish made with green peppers and string beans, seasoned to taste and served as a side dish.
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  Fish-Flavored Shredded Pork Rice Bowl

  Fish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
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  Spicy Mixed Noodles

  Spicy mixed dish is a culinary creation made by combining various ingredients and cooking them together. The main ingredients include vegetables, meats, and soy-based products. These ingredients are first boiled, then coated with a specially prepared spicy and numbing sauce, and finally thoroughly mixed to ensure each bite is infused with the aromatic spiciness and rich texture.

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