Chaoshan Brothers Soup Noodles & Rice Vermicelli (Junrong Commercial Plaza Branch)
小吃快餐 · ⭐ 3.7
No. 5, Fulin Building, Hengjiao Road
Dishes
Original Pork Offal SoupA traditional Cantonese soup made with pork offal such as liver, lungs, and intestines, gently simmered to bring out the natural flavors.
Goji Leaf Pork Offal Noodle SoupA savory noodle soup made with pork offal and goji leaves, simmered to perfection and served over rice noodles.
Shacha SauceShacha sauce is a seasoning made primarily from peanuts, sesame seeds, garlic, onions, and chili peppers. It has a light brown color and a paste-like consistency, offering a unique complex aroma from garlic, onions, and peanuts, as well as a savory umami flavor from dried shrimp and soy sauce, along with a subtle sweetness and mild spiciness.
Beef Tripe Meatball Soup RiceA hearty dish featuring beef tripe meatballs simmered in a savory broth and served over rice, blending tender meatballs with flavorful, infused grains.
Beef Shank Soup with Rice CakeA dish featuring tender beef shank and rice cake in a savory broth, rich in flavor and nutrition.
Beef Brisket Noodle SoupBeef brisket soup noodles feature beef brisket, noodles, ginger slices, and green onions, slowly stewed until tender with rich broth. Cooked noodles served in the beef broth, garnished with a touch of greens or cilantro.
Pork Offal Soup with Rice NoodlesA savory soup made with pork offal and rice noodles, simmered slowly to create a rich, flavorful broth.
Pork Offal Rice SoupA traditional Chinese fast food dish made with pork offal and rice in a savory broth.
Pork Soup NoodlesA savory dish made with lean pork and rice noodles, simmered in a clear broth for a light yet flavorful meal.
Lean Meat Soup RiceA comforting dish made by simmering lean pork in broth with rice, resulting in a savory and nourishing meal.
Longjiang Pig Trotter Rice BowlLungjiang pig trotter rice is made with pig trotters as the main ingredient, served with rice. The pig trotters are first blanched and then stewed to make them soft and flavorful, typically seasoned with soy sauce, star anise, cinnamon, and other spices. The finished dish features glossy red pig trotters with a tender texture, best enjoyed together with rice.