Wan's Home-style Eatery

Name: Wan's Home-style Eatery
Rating: 3.5

家常菜 · ⭐ 3.5

Beside the north gate of Changleyuan

Dishes

Braised Eggplant with Minced Pork
Eggplant slices stir-fried with minced meat, seasoned and simmered until tender, with soft eggplant and savory meat flavor.
Crispy Tofu
A dish made by frying soft tofu coated in a thin crispy batter, resulting in a crunchy exterior and tender interior, often served with sweet chili or garlic soy sauce.
Sour Cabbage Potato Mash
Sauerkraut mashed potatoes is a dish made primarily from potatoes and sauerkraut. Boiled potatoes are mashed and mixed with chopped sauerkraut, then seasoned to taste. Simple to prepare, it offers a smooth texture with the tangy flavor of sauerkraut blending perfectly with the creamy potatoes.
Sour Spicy Potato Strips
Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy Blood Slices
Spicy blood soup is a dish made primarily with duck or pork blood, combined with bean sprouts, wood ear mushrooms, chili peppers, and Sichuan peppercorns. The blood is cut into pieces and boiled with vegetables, then stir-fried with a special spicy and numbing sauce to absorb the rich flavors.