Xi Ke Noodle House
小吃面食 · ⭐ 4.0
Unit 11, Building 16, No. 86 Chunyang Road

Dishes
Signature Spicy Broad NoodlesSignature Spicy Noodles with Peas and Meat Sauce:选用细面条,佐以煮熟的豌豆和杂酱。面条煮熟后,加入炒制过的杂酱与豌豆,充分搅拌,使每一根面条都裹满酱汁,呈现出诱人的色泽。
Red SausageSausage is a meat product made primarily from pork, mixed with starch and seasonings, then stuffed into casings and processed by curing, smoking, or cooking. The finished product has a red color, a firm texture, and a rich meat aroma.
Scallion Oil Meat Sauce NoodlesA classic Chinese noodle dish featuring savory meat sauce and fragrant scallion oil, served over wheat noodles.
Pea Soup NoodlesA Chinese home-style dish made with fresh peas and mixed noodles, simmered in a creamy pea soup and seasoned simply with salt and green onions.
Pea NoodlesA refreshing dish made with fresh peas and thin noodles, blended together for a light and healthy meal.
Sour and Spicy CucumberA refreshing cold dish made with fresh cucumbers, seasoned with garlic, chili, vinegar, and sugar for a crisp, tangy, and spicy flavor.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
麻辣臊子面麻辣臊子面是一道以面条为主料,搭配由猪肉末、豆瓣酱、辣椒油、葱姜蒜等炒制而成的麻辣臊子的面食。面条煮熟后拌入臊子,可加入青菜或豆芽等配菜,口感丰富。
Spicy Chicken NoodlesSpicy chicken noodle salad made with shredded boiled chicken breast, cooked noodles, and a mix of chili oil, Sichuan peppercorns, garlic, ginger, soy sauce, and vinegar. Garnished with green onions and cilantro for added flavor.