Zhu Hongxing Noodle Shop (Changmen Branch)
小吃面食 · ⭐ 3.7
No. 45 Xizhong Market Road

Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Pork Cutlet and Fish NoodlesA dish combining crispy pork cutlet and stir-fried fish with handmade noodles in a savory broth.
Bamboo Shoot and Pork NoodlesBianjian meat thread noodles feature sliced lean pork and soaked flat bamboo shoots, cooked together. The noodles are usually hand-made or machine-made fine strands, with a light broth and simple ingredients for a fresh, fragrant taste.
Vegetarian Braised Pork NoodlesA savory noodle dish featuring vegetarian meat and pork simmered in a rich broth, served with handmade noodles.
Red Bean BunA red bean bun is a steamed dough food with wheat flour as the skin and red bean paste as the filling. The fermented dough is rolled into small rounds, filled with red bean paste, sealed into a ball, and then steamed until cooked.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Wheat Gluten NoodlesA Chinese dish made with wheat gluten noodles, often served with vegetables or meat in a savory broth.
Fresh Meat Soup DumplingsFresh meat soup dumplings are small steamed buns filled with minced pork and savory broth, known for their delicate wrappers and rich flavor.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.
Eel and Shrimp NoodlesEel and shrimp noodles are made with fresh eel strips and tender shrimp, stir-fried with fine noodles for a deliciously savory dish.