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The Duo's Zes European Cuisine (Xiantianxia Store)

西餐 · ⭐ 4.4

106, 6th Floor, Xian Tian Xia Plaza, 322 Zhongshan East Road

Dishes

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  Three Mushroom Soup

  A savory soup made with fresh shiitake, oyster, and enoki mushrooms, simmered in broth for a rich, aromatic flavor.
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  Iberian Pork Chop

  Iberian pork chop made from premium Iberian black pig loin, marinated and pan-seared to perfection for a juicy, flavorful dish.
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  Slow-Roasted Beef Short Ribs

  Slow-roasted beef short ribs made with low-temperature cooking for tender, flavorful meat.
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  Caesar Salad

  Caesar salad is based on romaine lettuce, combined with crispy croutons, tender chicken, rich cheese, and smooth egg, then drizzled with a specially prepared Caesar dressing. After thorough mixing, it delivers a layered and rich flavor experience.
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  Dalian Abalone with Spanish Sausage

  Dalian abalone paired with Spanish sausage, steamed or stir-fried for a rich, savory dish.
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  Italian Ham Wrapped Black Tiger Shrimp

  Italian ham wrapped around black tiger shrimp, lightly pan-fried in olive oil and finished with fresh herbs and lemon juice for a savory, slightly tangy flavor.
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  Asahi Beer-Battered Marlborough Oysters

  This dish features premium oysters from the Marlborough region of New Zealand, coated in a batter made with Asahi beer and deep-fried. Key ingredients include fresh Marlborough oysters, Asahi beer, flour, eggs, and breadcrumbs. The oysters are drained, dipped in a light batter mixture of beer, flour, and egg, then coated with breadcrumbs before being fried in hot oil until golden and crispy. The result is a crispy exterior with tender, juicy oyster meat inside, carrying a subtle malt aroma from the beer.
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  Confit Duck Leg

  Confit duck leg is a dish made by slow-cooking duck legs in oil after marinating them with spices. The legs are gently cooked in animal or vegetable oil until tender, then stored in the oil to retain moisture and flavor.
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  French Chicken Rolls

  French chicken rolls feature boneless chicken thighs wrapped around a herb-infused cream filling, roasted until golden and tender, served with a rich red wine sauce.
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  Fried Oysters

  Fried oysters are made with fresh oysters, cleaned and coated in starch or batter, then deep-fried until golden and crispy. The oyster meat is tender with a crunchy exterior, offering a rich texture.
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  Classic Margherita

  A classic Italian pizza featuring fresh tomato sauce, mozzarella cheese, and basil leaves, baked to perfection.
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  Marinated Salmon

  Marinated salmon is a delicately flavored dish made by seasoning fresh salmon with soy sauce, lemon juice, olive oil, garlic, and herbs, then gently cooked to preserve its tender texture.
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  Homemade Ice Cream

  Homemade ice cream is a frozen dessert made primarily from cream, sugar, and eggs. The preparation method involves mixing the ingredients thoroughly, then placing them in the freezer. During freezing, the mixture should be periodically removed and stirred to prevent ice crystal formation, until it reaches a soft, creamy texture.

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