Beijing Roast Duck House (Qianqiao Branch)

Name: Beijing Roast Duck House (Qianqiao Branch)
Rating: 3.6

北京菜 · ⭐ 3.6

No. 81-27, Tongxi Road, Huishan District

Dishes

Cantonese Pan-Fried Dumplings
Cantonese pan-fried dumplings filled with pork and shrimp, wrapped in thin dough and pan-fried until golden and crispy on the bottom, with a juicy and flavorful interior.
Hand-grab Pork Trotters
A Chinese dish featuring pork trotters braised in spiced broth and served chilled or at room temperature, often enjoyed by hand for its rich flavor and tender texture.
Lily and Red Date Dessert
A sweet dessert made with fresh lilies and red dates, gently simmered to create a soft, nourishing treat.
Chicken Rice Porridge
A comforting porridge made with fresh chicken and rice, slow-cooked to perfection for a savory and nourishing meal.
Scallion Pancake Sauce
Scallion sauce is a dish made primarily from flatbread and chopped scallions. The flatbread is usually pan-fried or baked, while the scallions are seasoned and served with the bread.