Hengfu Haocai Seafood Restaurant

Name: Hengfu Haocai Seafood Restaurant
Rating: 4.2

鱼鲜 · ⭐ 4.2

Fuhao Commercial Center, Fuhao Mountain Villa, No. 232, Shiguang Road, Donghuan Subdistrict

Dishes

Steamed Snakehead Fish
A classic Cantonese dish made by steaming fresh snakehead fish with ginger and scallions, resulting in tender and flavorful meat that retains its natural taste.
Stir-fried Sweet Potato Leaves
A simple and healthy dish made by stir-frying sweet potato leaves with garlic and ginger, resulting in a fresh and light flavor.
Stuffed and Pan-Fried Trio
A classic Cantonese dish featuring eggplant, green pepper, and tofu stuffed with minced meat and pan-fried until golden.
Coriander Tofu and Fish Roe Soup
A delicate soup made with soft tofu, fish roe, and coriander, simmered to bring out a fresh, savory flavor.
Braised Pork Trotter with Lotus Root
A Chinese dish featuring pork trotter and lotus root braised together until tender, absorbing rich flavors.
青椒炒牛肉
青椒炒牛肉是一道以牛肉和青椒为主要食材的中式家常菜。牛肉切片后用调料腌制，青椒切丝备用。热锅凉油，先将牛肉快速翻炒至变色，再加入青椒同炒，调味后即可出锅。