Authentic Jianshui BBQ Old Store (Dianchi Branch)
烧烤 · ⭐ 3.8
East No. 4, Yin Tan Ru Shi Market, Haigeng Road
Dishes
Cantonese Small SausageCantonese small sausage is a traditional cured pork product made from minced pork, seasoned and stuffed into casings, then air-dried or steamed for a savory, slightly sweet flavor.
Grilled Small Cucumber SlicesA healthy dish made by slicing young cucumbers, marinating them, and grilling until tender. Light and fresh with a subtle sweetness.
Grilled Pork RibsRoasted pork cartilage is a dish primarily made with pork cartilage. To prepare it, the pork cartilage is first marinated to absorb flavor, then placed on a grill and slowly roasted over moderate heat until the surface turns golden and slightly charred. During roasting, the fat from the pork cartilage drips down, releasing an enticing aroma that makes one's mouth water.
Roasted Chicken FeetRoasted chicken feet are a popular street food, marinated and grilled until crispy outside and tender inside.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Roasted Chicken TendonsRoasted chicken tendons are made by cleaning and blanching the tendons, then marinating them with seasonings before grilling in an oven or over charcoal. The dish has a slightly charred skin and a chewy texture.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Grilled Chicken GizzardRoasted chicken gizzards is a dish made primarily from chicken gizzards. To prepare it, first clean the gizzards thoroughly, then marinate them to absorb flavor. Next, roast them over charcoal or in an oven until the surface turns golden and fills the air with aroma. Finally, sprinkle with seasonings according to taste to enhance the fragrance.
Roasted EggBaked eggs are eggs poured into a container, seasoned appropriately, then baked in an oven or other heating method until set. Main ingredient is eggs, with optional additions like salt, green onions, or soy sauce.
Sugar Water EggA traditional Chinese dessert made by steaming eggs with rock sugar, resulting in a smooth and sweet dish.
Spicy Grilled Pig BrainA Sichuan-style dish made by grilling pig brain marinated in spicy seasonings, offering a rich, tender texture and bold numbing-spicy flavor.