Bailule Grilled Fish (Dayu City Branch)
川菜 · ⭐ 4.1
No. 151 Zhongyue Avenue, Dàyǔ City, 4th Floor
Dishes
Gutan Suancai KaoyuGutan Suancai Kaoyu is a dish made with fresh fish grilled with sour cabbage, chili, ginger, garlic, and other seasonings. The fish is crispy on the outside and tender inside, with the sour cabbage adding a refreshing flavor that complements the fish's freshness.
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Sichuan-style Spicy and Numbing Roasted FishSichuan-style Spicy and Numbing Roasted Fish is made with fresh fish and spices such as Sichuan pepper and chili, then roasted. It has a spicy and numbing flavor, with a crispy outside and tender inside, and is a classic in Sichuan cuisine.
Sichuan Spicy Grilled FishSichuan Spicy Grilled Fish is a Sichuan dish made with fish and spicy ingredients like chili peppers and Sichuan peppercorns. The fish is tender, with a fragrant and spicy flavor.
Spicy麻 Pork CrispsSpicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
Strong Fermented Black Bean FlavorStrong fermented black bean flavor is a dish made mainly with fermented black beans, stir-fried with scallions, ginger, garlic, and other seasonings. It has a rich taste and a unique fermented aroma.
Noodles and RiceNoodles and rice is a Chinese fast food dish made with noodles and rice as the main ingredients. It usually involves mixing cooked noodles with rice, adding sauce and side dishes, and stir-frying them. The main ingredients include noodles, rice, eggs, vegetables, and meat, offering a rich flavor.
Classic Black Pepper FlavorClassic black pepper flavor features tender beef stir-fried with peppers in a savory black pepper sauce, delivering a rich and aromatic taste.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, marinated with various spices and chili peppers before grilling. The fish meat is tender, the skin is crispy and charred, and the spicy flavor is rich—making it a dish that excels in color, aroma, and taste.