Brothers' Fragrant Live Fish Grill (Ailian A District Branch)
川菜 · ⭐ 3.5
Unit A1, No. 38, Aidu Road, Aiqu Area
Dishes
Unexpected WineA creative cocktail made with baijiu, honey, lemon slices, and mint leaves—refreshing, subtly sweet, and perfect for a light drink before or after a meal.
Grilled Live FishA dish made by grilling a fresh fish, marinated and cooked over charcoal or in an oven, resulting in tender meat and a slightly crispy skin.
Chicken with Pig's StomachPig stomach chicken is a dish made with pig stomach and chicken as main ingredients. After cleaning, the pig stomach is stewed with chicken, along with ginger slices and goji berries, slowly cooked until tender with rich broth.
Stone Pot FishStone pot fish features fresh fish as the main ingredient, paired with various vegetables and seasonings. During cooking, fish pieces are marinated to absorb flavor, then placed into a preheated stone pot with broth and ingredients, slowly stewed until the fish meat is tender and juicy, with a rich and flavorful broth.
Sour Cabbage FishSuancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.
Fish Bladder and Shrimp Stir-fryA dish made with fish bladder and shrimp, stir-fried with aromatics and seasonings for a fresh, tender taste.