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Eve's Bench Noodles

小吃面食 · ⭐ 3.5

No. 39, Wusi Road, Linjinmen

Dishes

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  Bench Noodles

  A Sichuan specialty featuring hand-pulled thin noodles served with spicy chili oil, Sichuan peppercorns, garlic, and green onions.
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  Bancet Fat Noodles

  Bancet fat noodles is a Chinese noodle dish made with pork intestines as the main ingredient. The intestines are cleaned, cooked, and fried to achieve a soft and chewy texture, which is then combined with a rich broth and firm noodles for a delicious and layered flavor.
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  Pickled Pepper Pork Tripe Noodles

  A spicy and tangy dish featuring tender pork tripe and rice noodles, stir-fried with pickled chili peppers and aromatic spices.
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  Secret Beef Broth Noodles

  Secret beef broth noodles are made with a rich broth from fresh beef and beef bones, paired with handmade noodles and seasonings like green onions and ginger, offering a rich and delicious flavor.
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  Vegetarian Rice Noodles

  Vegetarian rice noodles dish made with rice noodles, bean sprouts, carrots, and greens. Cook rice noodles, mix with blanched vegetables, and toss with seasoning. Some versions include mushrooms and wood ear fungus for added flavor.
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  Fava Bean and Dried Tofu Stir-fry

  A stir-fry dish made with fava beans and dried tofu, seasoned with vegetables like bell pepper and carrot for a savory, satisfying flavor.
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  Pea and Meat Sauce Noodles

  Pea and mixed sauce noodles is a noodle dish featuring noodles as the main ingredient, with peas and mixed sauce as accompaniments. After boiling the noodles, they are mixed with cooked peas and stir-fried mixed sauce, then thoroughly combined before serving.
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  Pea Noodles

  Pea noodles is a dish primarily made with fresh peas and noodles. After boiling the peas until tender, mash them into a paste and mix with cooked noodles, seasoning with a little salt and oil. You can also enhance the flavor by adding辅料 such as chopped green onions and minced garlic.
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  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
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  Leek Noodles

  A simple and flavorful dish made with thin noodles and fresh leeks, stir-fried to perfection for a light and savory meal.
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  Black Sesame Sweet Bun

  A Chinese sweet bun made with glutinous rice dough and a filling of black sesame and sugar, steamed to perfection. Soft, chewy, and richly sweet.

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