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Taohui Xiao Guan

日料 · ⭐ 4.6

No. 19 Weixian Road, L1-14

Dishes

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  Shrimp Cold Noodles

  A refreshing dish featuring fresh shrimp and chilled noodles, garnished with vegetables and a savory sauce.
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  Microwave Plum Pork

  A quick home-style dish made by microwaving marinated pork belly with plum sauce, resulting in tender and sweet-sour meat.
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  Japanese Teriyaki Chicken Rice Bowl

  Japanese teriyaki chicken rice bowl features marinated thigh meat, pan-fried until golden and glazed with a sauce of soy sauce, mirin, and sugar for rich flavor and glossy finish. Served over rice with side vegetables like lettuce or carrot strips.
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  Peach Joy Japanese Sukiyaki

  A traditional Japanese sukiyaki dish featuring beef, tofu, and vegetables simmered in a sweet soy-based broth, served with a side of rice.
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  Plum Tea Rice

  Plum tea rice is a dish based on rice, enhanced with plum powder and sencha green tea. To prepare it, place the rice in a bowl, sprinkle with an appropriate amount of plum powder, then pour in hot sencha tea. The aroma of the tea blends harmoniously with the sweet-sour flavor of the plums, offering a unique sensory experience.
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  Sea Urchin Dumplings

  Sea urchin dumplings feature fresh sea urchin as the main filling, wrapped in delicate dumpling skins and boiled to perfection. The dish offers a rich, savory taste with a hint of oceanic sweetness.
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  Grilled Pork Belly Vegetable Rice Bowl

  Grilled pork belly served with fresh vegetables and rice, offering a savory and satisfying meal.
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  Juicy Chicken Leg Roll

  Juicy chicken leg rolls made with boneless chicken thighs, filled with marinated vegetables or ham, skewered and pan-fried or grilled. Seasoned and cooked to retain internal juices with a slightly crispy exterior and tender texture.
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  Pork Cutlet Curry Rice

  Pork cutlet curry rice features a crispy pork cutlet served over steamed rice, topped with a rich and savory curry sauce.
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  Shrimp Dumplings

  Shrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.

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